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Kosher Side Dishes



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Butternut Squash Puree PDF Print E-mail

KosherEye.com

by Chef Laura Frankel,  Executive Chef for Spertus Kosher Catering
author of Jewish Cooking For All Seasons and Jewish Slow Cooker Recipes

This healthy and delicious puree can be made NOW and served Later. The brightly colored side dish can be frozen. That means less stress for you and more enjoyment with friends and family.

Ingredients:

Extra virgin olive oil


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