Kosher Vegetarian
| Vegetarian Shepherd's Pie |
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KosherEye.com
Adapted from a recipe by Mindy Johnson of Prettyveggie.com Talk about comforting! "Meat" and potatoes! I was so excited to take a bite when I originally posted this that I served myself before it had a chance to "set" and the potatoes started to slide, but it was SO good! Ingredients: Vegetarian Ground "Beef"- 3 pouches * Directions: Saute ground "beef" on medium in a bit of oil until it is a slightly "caramelized." The trick to using veggie meats is to be sure the outside is browned well so the product stays together. While saut |
